County Pathology Ltd

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Test NameAlbumin
Used ForPlasma or serum levels of albumin are frequently used to assess nutritional status.
MethodPhotometricrate
AliasesNone
Specimen TypeSerum (Yellow) or Heparin (Green)
Volume of sample>0.25ml
Refrigerated stability7 days
Interfering substancesHaemolysis
Clinical InformationAlbumin is a carbohydrate-free protein, which constitutes 55-65% of total plasma protein. It maintains oncotic plasma pressure, is involved in the transport and storage of a wide variety of ligands, and is a source of endogenous amino acids. Albumin binds and solubilises various compounds, including bilirubin, calcium, long-chain fatty acids, toxic heavy metal ions, and numerous pharmaceuticals.
InterpretationHypoalbuminemia is caused by several factors: impaired synthesis due either to liver disease (primary) or due to diminished protein intake (secondary); increased catabolism as a result of tissue damage and inflammation; malabsorption of amino acids; and increased renalexcretion (e.g. nephrotic syndrome).
Turnaround1h
Retention Time7 days
ReferencesMayo Clinic Laboratories
Lab Tests On Line
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